PERSONAL CHEF TRAINER
Every business needs to keep reliable, accurate bookkeeping records. This helps with knowing what your costs are and what your income is in order to calculate your profits (or losses), and also to minimize the taxes that are payable.
This modules gives an overview on bookkeeping, accounting and tax issues for Personal Chefs and Private Chefs.
Financial record retention
Being proactive about your taxes
The underground economy and what to be aware of
Money saving tax tips
Tax deductible expenses
Insights into sales taxes
Taxes on referral fees
Tax tips on tips and gratuities
WITH THE CHEF ALLIANCE, A REWARDING CULINARY CAREER IS WITHIN YOUR GRASP
PROUDLY SERVING CANADIAN CHEFS, COOKS, HOME-COOKS, PRIVATE CHEFS AND PERSONAL CHEFS SINCE 2001
Copyright © Personal Chef Trainer | POWERED BYTHE CHEF ALLIANCE
THE CHEF ALLIANCE IS A MEMBERSHIP ORGANISATION FOR PERSONAL CHEFS, PRIVATE CHEFS, CHEFS AND CATERERS, ARTISAN AND COTTAGE INDUSTRY FOOD PRODUCERS AND BAKERS, HOME COOKS, CULINARY INSTRUCTORS, FOOD STYLISTS, CHEF INSTRUCTORS AND OTHER FOODSERVICE PROFESSIONALS ACROSS CANADA. WE SUPPORT OUR MEMBERS IN GROWING STRONG, SUCCESSFUL BUSINESSES, THROUGH MENTORSHIP, PEER SUPPORT, MARKETING, BUSINESS SAVINGS AND LIABILITY INSURANCE. WE HAVE MEMBER CHEFS IN TORONTO, MISSISSAUGA, HAMILTON, BURLINGTON, MONTREAL, QUEBEC CITY, VAUGHAN, MARKHAM, OTTAWA, VANCOUVER, VICTORIA, RICHMOND, CALGARY, EDMONTON, REGINA, HALIFAX... AND MANY OTHER TOWNS AND CITIES IN CANADA.
DISCLAIMER: INFORMATION PROVIDED MAY BE INCOMPLETE. ARTICLES SHOULD NOT BE CONSIDERED A SUBSTITUTE FOR PROFESSIONAL, LEGAL OR FINANCIAL ADVICE. EACH BUSINESS SITUATION IS UNIQUE AND THE ADVICE PROVIDED IS INTENDED TO BE GENERAL.
PLEASE CONTACT A LEGAL OR FINANCIAL PROFESSIONAL FOR ADVICE THAT IS BEST SUITED FOR YOUR BUSINESS AND TO MEET THE REQUIREMENTS OF YOUR LOCAL/REGIONAL GOVERNMENT LAWS AND BY-LAWS.